Name: Avocado Pasta
Prep time: 10 min
Cook time: 10 min
Ingredients: 12 ounces cooked pasta (I used spaghetti, any other kind would work!); 2 avocados; 1/3 cup fresh basil leaves; 2 cloves garlic; 2 Tablespoons lemon juice; 1/4 cup olive oil; 1 cup cherry tomatoes; 1 cup Parmesan cheese; Salt and pepper to taste

My favorite food is, and always has been, Avocados. You can eat them with everything, and trust me when I say I definitely do! I stumbled across some Avocado Pasta on Pinterest and knew I had to try it! I modified it to include all my favorite foods- tomatoes, Parmesan cheese, and of course I added an extra avocado. 😉 Avocado lovers, you are in for a treat!

Six Sisters Stuff

Serves: 4

Avocado Pasta

Delicious Avocado Pasta is sure to please any avocado fan!

10 minPrep Time

10 minCook Time

20 minTotal Time

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Ingredients

12 ounces cooked pasta (I used spaghetti, any other kind would work!)
2 avocados
1/3 cup fresh basil leaves
2 cloves garlic
2 Tablespoons lemon juice
1/4 cup olive oil
1 cup cherry tomatoes
1 cup Parmesan cheese
Salt and pepper to taste

Instructions

In a food processor, blend together avocados (halved and seeded), basil leaves, garlic, lemon juice, and olive oil. Blend until avocado is smooth. Pour avocado mixture into bowl with pasta and stir until pasta and is completely covered. Mix in halved cherry tomatoes. Serve immediately, top with salt and pepper and Parmesan cheese.

https://www.sixsistersstuff.com/recipe/avocado-pasta/

Six Sisters Stuff

Comment on this Recipe

5 Responses to “Avocado Pasta”

Jenny Flake February 4, 2015

I am loving this recipe and all those YUMMY ingredients! Great idea :D

February 4, 2015 at 3:07 pm

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Kim February 5, 2015

Is this a hot or cold dish? It says cooked pasta but is the pasta hot or cold?

February 5, 2015 at 9:41 am

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- Cyd February 11, 2015
  
  If your noodles are hot, then it will be warm. But I would say it's a cold dish. We ate it cold.
  
  February 11, 2015 at 3:44 pm
  
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Rebecca February 5, 2015

That looks delicious. I usually have a salad with avocados when I have pasta, but I had never thought to try using the avocados as part of the pasta sauce.

February 5, 2015 at 2:54 pm

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Anastasia February 10, 2015

I made this for my family and we thought it was pretty terrible! My toddler wouldn't touch it and she usually eats anything with noodles. I think the raw garlic is what ruined it. Maybe it would be better if they were sautéed first??

February 10, 2015 at 2:24 pm

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