Apple Raspberry Dump Cake

This Apple Raspberry Dump Cake recipe is impossible to mess up. It is so easy to make and tastes absolutely amazing. Add a scoop of ice cream, and you will think you have died and gone to heaven.

It really doesn’t get any easier than this dump cake. All it takes is a can of pie filling, a box of cake mix, and some butter.

If you have never made a dump cake before, this is the perfect recipe to start with. It is so yummy, and it is really impossible to mess up.

It’s inexpensive to make, feeds a crowd, and is the perfect dessert to serve, all year round. It is so fruity and full of delicious flavor. You are going to love this dump cake recipe.

Top it off with a scoop of ice cream or a a dollop of whipped cream and you are good to go. Enjoy!

does the cake mix really go on dry?

I know it is hard to believe, but yes. The cake mix does go on like it is. It will seem like it is going to be dry, and not bake, but I promise you, with all the fruit and the butter, it will bake perfectly into a buttery crust.

When you are pouring on the melted butter, try to make it as even as possible. This will help the entire top cook evenly.

I promise, it will cook and won’t be floury, when you take it out of the oven.

what other pie filling would be good with this recipe?

This recipe calls for raspberry pie filling. I personally love myself a good raspberry filling, but this could easily be switched out for something else, or another filling of choice. It also pairs nicely with the apple.

Here are a few other pie filings we recommend trying, with this recipe:

  • cherry pie filling
  • blueberry pie filling
  • blackberry pie filling
  • strawberry pie filling
  • rhubarb pie filling

watch how to make another raspberry favorite, here:

Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

Each recipe is tried and true, so you know your family will love them. Even the picky eaters will go crazy for these recipes.

We’ve got you covered from desserts, snacks, appetizers, main dishes, side dishes, drinks, and everything in-between.

Watch how to make another raspberry inspired dessert recipe, here:

looking for more dump cake recipes? here are a few of our favorite:

Pumpkin Dump Cake
Peach Cobbler Dump Cake
Apple Cider Dump Cake
One Pan Triple Berry Cobbler

Apple Raspberry Dump Cake
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  • 1 (21 ounce) can apple pie filling
  • 1 (10.5 ounce) can raspberry pie filling
  • 1 box white cake mix
  • 1/2 cup butter, melted


  1. Preheat your oven to 350 degrees F.
  2. Pour your pie fillings into a 9x13-inch pan, mix them together, then spread them out so it covers the bottom of the pan.
  3. Sprinkle cake mix over the pie filling.
  4. Drizzle melted butter over top of the cake mix.
  5. Bake for 30 to 40 minutes or until the top is golden brown.

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Related recipe:  If you love dump cake, try our most popular recipe –> Peach Cobbler Dump Cake!  Get the recipe HERE.

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Comment on this Recipe

13 Responses to “Apple Raspberry Dump Cake”

  1. Elaine Wilder
    We've been making dump cake for years! Our recipe is always crushed pineapple on the bottom, 2 cans pure filling next, sift a cake mix on top of that. Slice 1 stick cold butter and place on top of cake mix. Top with chopped nuts (optional). Bake at 350 for 60 minutes. Add some vanilla ice cream when serving. Raspberry is my favorite, my dad loves blueberry. Always a hit.
    • Really no need to grease and flour the pan because the fruit goes in first. Slightly spraying with a non stick cooking spray would not hurt. Hope this helps and thanks so much for stopping by our blog Six Sisters Stuff! Have a great day!

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