5-Ingredient Meatball Subs

ย When these subs are broiled in the oven a few minutes before serving it adds that special ?finished? look and taste, like you spent all day slaving away, making them for your family. Only we will know the truth! ๐Ÿ˜‰

Serves: 4

5 Ingredient Meatball Subs

When these subs are broiled in the oven a few minutes before serving it adds that special ?finished? look and taste, like you spent all day slaving away making them for your family. Only we will know the truth! ๐Ÿ˜‰

5 minPrep Time

15 minCook Time

20 minTotal Time

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Ingredients

  • 24 frozen meatballs
  • 1 24-oz jar spaghetti sauce
  • 4 slices provolone cheese (cut in half)
  • 4 submarine rolls
  • Fresh basil or lettuce for garnish (optional)

Instructions

  1. Heat meatballs according to package directions.
  2. In a large sauce pan, heat spaghetti sauce over medium-heat until warm.
  3. Add in cooked meatballs and let it simmer until heated through.
  4. Place 6 meatballs, with sauce, on an open roll, top with cheese slices, then place on a baking sheet. Repeat 3 times.
  5. Broil sandwiches for 2-3 minutes, until the cheese is melted and the bread starts to turn golden.
  6. Top with lettuce (optional). Serve warm.
Cuisine: American | Recipe Type: Main
7.8.0.1
850
https://www.sixsistersstuff.com/recipe/5-ingredient-meatball-subs/

 

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