Chocolate Pretzel Bites Recipe

These little Chocolate Pretzel Bites can literally be made in minutes! Perfect for neighbor gifts or treats for a party and kid friendly!

Our family loves to spend time together in the kitchen putting together goodie plates that include these Chocolate Pretzel Bites for our neighbors.

We fill it up with some of our favorite treats and then go out and deliver them in person – it’s definitely a tradition we look forward to each year.

These little pretzel bites are not only the perfect goodie-plate treat, but they are SO easy to make and can literally be thrown together in a matter of minutes!

You only need 3 Ingredients to make theses Chocolate Pretzel Bites:

• 10 ounces mini twist pretzels 1 bag
• 11 ounces Hershey’s Hugs candy (there are about 70 per bag)
• M & M’s candies

“I have so much time!” -No mom ever

Let us give you your time back. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered.

Get My Meal Plans NOW!

How to make Chocolate Pretzel Bites:

Preheat oven to 300 degrees F.

Line a cookie sheet (15x10x5″ baking pan) with aluminum foil.

Place the pretzels in a single layer on the baking sheet. Place an unwrapped Hershey’s Hug candy on top of each pretzel. Put the cookie sheet in the oven for 3-4 minutes, until the Hug starts to get soft. You don’t want it to be completely melted, but just soft enough that you can press a candy into it.

Remove the cookie sheet from the oven and place 1-2 M & M candies on each pretzel, gently pressing down to help spread the Hug out across the entire pretzel.

Place cookie sheet in the fridge so that the bites can set up quickly. Once completely cooled, bag up the bites in cellophane bags and tie a cute bow on them for the perfect neighbor gift!

Want More Easy Dinner Ideas?

Join our email list today and we will send you a FREE ebook of our favorite dinner recipes – plus we will send you recipes each week to help make your dinner planning easier!

Join today by CLICKING HERE.

Have you checked out our YouTube channel? We show you how to make our favorite recipes right in our own kitchens! 

Our latest cookbook – Six Ingredients with Six Sisters’ Stuff –  is all about using a few ingredients to make a delicious dinner! With only 6 ingredients or less per recipe in this cookbook, cooking has never been easier!

Whether you are a cook just starting out or a busy parent looking to save time in the kitchen, this cookbook is for you! It’s full of entrees, side dishes, and desserts.

We are so excited to share these recipes with you. Order your copy today!

SIX INGREDIENTS with Six Sisters’ Stuff <—– Click here to order!

Serves: 70

Chocolate Pretzel Bites Recipe

A simple treat that can be made in a matter of minutes! Feel free to substitute the Hershey's Hug with a chocolate kiss, a Rolo candy, or anything else that will get a little soft in the oven.

Prep Time 10 mins

Cook Time 4 mins

Total Time 14 mins

Print Pin

Ingredients

• 10 ounces mini twist pretzels 1 bag
• 11 ounces Hershey's Hugs candy (there are about 70 per bag)
• M & M's candies

Instructions

• Preheat oven to 300 degrees F.
• Line a cookie sheet (15x10x5" baking pan) with aluminum foil.
• Place the pretzels in a single layer on the baking sheet. Place an unwrapped Hershey's Hug candy on top of each pretzel. Put the cookie sheet in the oven for 3-4 minutes, until the Hug starts to get soft. You don't want it to be completely melted, but just soft enough that you can press a candy into it.
• Remove the cookie sheet from the oven and place 1-2 M & M candies on each pretzel, gently pressing down to help spread the Hug out across the entire pretzel.
• Place cookie sheet in the fridge so that the bites can set up quickly. Once completely cooled, bag up the bites in cellophane bags and tie a cute bow on them for the perfect neighbor gift!

Notes

• You can also try these with rolos

Nutrition

Calories: 41 kcal · Carbohydrates: 7 g · Protein: 1 g · Fat: 2 g · Saturated Fat: 1 g · Trans Fat: 1 g · Cholesterol: 1 mg · Sodium: 56 mg · Potassium: 6 mg · Fiber: 1 g · Sugar: 3 g · Vitamin A: 2 IU · Vitamin C: 1 mg · Calcium: 10 mg · Iron: 1 mg

Equipment

• 15x10x2 Sheet Pan
• Aluminum Foil

Recipe Details

Course: Dessert

Cuisine: American