With Easter right around the corner, I wanted to share a recipe that you could make with all your leftover hardboiled eggs . . . our Easy Deviled Eggs are definitely a family favorite (and a Pinterest favorite! Those eggs have been pinned half a million times!), but this is a fun twist on an old classic.
Bacon just always makes everything better, am I right?!
Items recommended for recipe:
We are so excited to announce the release of our new eCookbook:
The Best Freezer Meals from Six Sisters’ Stuff!
Inside you will find 75 of our Tried-and-True Freezer Meal Recipes that our families have loved . . . with easy instructions and tips to help make meal planning and prep a breeze.
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