Name: Funfetti Cake Batter Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 15.25 ounces Funfetti Cake Mix; 1 teaspoon baking powder; 2 eggs; ½ cup vegetable oil; ½ teaspoon vanilla; ½ cup sprinkles

These Funfetti Cake Batter Cookies are not only fun to make they are super delicious to! The perfect little cookie for any occasion!

Anything made from a Funfetti Cake Mix is my favorite! My little girls loved all the sprinkles in these Funfetti Cake Batter Cookies– you could even see the sprinkles on the bottom of the cookie!

Recipe Ingredient Notes

To make Funfetti Cake Batter Cookies, you will need the following ingredients:

Funfetti Cake Mix
Baking Powder
Eggs
Vegetable Oil
Vanilla
Sprinkles

Equipment Needed

For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:

Mixing Funfetti Cake Batter Cookie dough in a glass mixing bowl.

2 Funfetti Cake Batter Cookies. One rolled in sprinkles before baking.

How to make Funfetti Cake Batter Cookies

Preheat oven to 350 ℉.
In a large bowl, mix together the cake mix and baking powder.
In a small bowl, mix together the eggs, oil and vanilla.
Add the egg mixture to the cake mixture and stir to combine. Stir in the sprinkles. Drop by spoonfuls onto a cookie sheet.
Bake for 8 to 10 minutes. Allow to cool for about 5 minutes on the cookie sheet before transferring to cooling rack
They will be very soft at first but will harden as they cool even more.

NOTE: If you want your cookies to have extra sprinkles, roll the dough balls in sprinkles before putting them on the pan.

Storage Suggestions

If you manage to not eat the whole tray of cookies immediately, these Funfetti Cake Batter Cookies store well. Once cookies have completely cooled, here is how you can store them:

Counter: Store in an airtight container in a single layer for up to 4 days at room temperature. If you want to try and get the cookies to last even longer without becoming crumbly cookies, add a slice of bread into the container of cookies. The bread will give the cookies something to draw moisture from.
Refrigerator: Store in an airtight container in a single layer for up to 7 days in a refrigerator.
Freezer: You can freeze precooked cookie dough for cookies later. Just roll out and freeze for 30 minutes, and then transfer to an airtight, freezer safe bag for up to 3 months. To store cooked cookies, let them cool completely before you put them in a freezer-safe bag for up to 3 months.

There’s nothing like homemade cookies that the whole family will love. Check out our comprehensive collection of cookie recipes here.

Funfetti Cake Batter Cookies

5 from 6 votes

These Funfetti Cake Batter Cookies are not only fun to make they are super delicious to! The perfect little cookie for any occasion!

24 Cookies

Prep Time 10

Cook Time 10

Total Time 20

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Ingredients

Equipment

Instructions

Preheat oven to 350 ℉.
In a large bowl, mix together the cake mix and baking powder.
In a small bowl, mix together the eggs, oil and vanilla.
Add the egg mixture to the cake mixture and stir to combine. Stir in the sprinkles. Drop by spoonfuls onto a cookie sheet.
Bake for 8 to 10 minutes. Allow to cool for about 5 minutes on the cookie sheet before transferring to cooling rack
They will be very soft at first but will harden as they cool even more.

Notes

If you want your cookies to have extra sprinkles, roll the dough balls in sprinkles before putting them on the pan.

Nutrition

Calories: 136 kcal · Carbohydrates: 16 g · Protein: 2 g · Fat: 8 g · Saturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 14 mg · Sodium: 171 mg · Potassium: 65 mg · Fiber: 1 g · Sugar: 10 g · Vitamin A: 20 IU · Calcium: 39 mg · Iron: 1 mg

Cuisine: American

Cost: $8

Author: Steph Loaiza

Course: Dessert

Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.

Questions & Reviews

Jocelyn says:

Any cookie with extra sprinkles is a happy cookie!! Love how pretty they are!!!

Sarah says:

I just made these last night. They are my favorite! :)

hersplitends.com says:

OMG...my absolute favorite cake as a kid was funfetti!!!!!! These are going to take me back :)

Cheers
~ Jillian
www.hersplitends.com

Individual.Emotion says:

aww cute cookies. i want to try this recipe out :) yum!

Jill says:

That cake mix sounds like fun! I've never seen it before!

Thanks for linking to a Round Tuit!
Hope you have a fabulous week!
Jill @ Creating my way to Success
http://www.jembellish.blogspot.com/

Kelsey Winter says:

I made these yesterday and they were great! I also added frosting and more sprinkles on top for extra pizazz!

Diana - FreeStyleMama says:

I have never been a fan of this mix as a cake but it looks awesome as a cookie! A must try for kids, so I pinned it. Thanks for linking this up!

Deborah Medland says:

Oh my goodness...these were so good!!! I ate 6 for breakfast!!
I love all of your recipes. I'm fairly sure I've packed on 20lbs since I discovered your page. :) Thanks!

Ethan Haber says:

Fun and coupons are always related to each other, be it any occasion serving of these as a welcome snack or pass time food item is favored by everyone.

Yummy Cookie Recipes

FoodBloggieAddict says:

Just made these, they turned out great! Thanks for sharing!

Michelle says:

Would subbing in unsweetened applesauce work for the oil?

Cyd says:

We haven't tried it, but sounds like a healthy version.

Sarah says:

Mine are burning on the bottom but the rest of the cookie is not done yet. Suggestions? I only did them for 7 min and they are still burning. So bummed :(

Erin says:

I tried to use the unsweetened applesauce and I did not like it. It make the cookies rise and made them more spongy. I really preferred the ones with just oil. I even tried half oil half applesauce and it was better but still not as good.

rachel says:

Making these tonight for my son to take to school tomorrow for his birthday. I had a funfetti cake at my wedding! Absolutely the best cake EVER!

Courtney says:

I can't find cake mixes in that size. I'm dying to make these! Please let me know what brand you use because I can only find 15.25 boxes at my grocery store.

Cyd says:

Just buy the size they have at your store. It will be fine. Cake mix sizes have changed so much in the last few years.

Leah says:

I have confetti angel food cake mix & a confetti cake mix. Both are Betty Crocker. Which do I use?

Cyd says:

Use the confetti cake mix!

Penny says:

Unfortunately the size of the cake mix has changed. It is now 15 .25 oz. In order for this to work, you need to buy 2 boxes of cake mix. You need to add an additional 1/2 cup plus 2 TBLS. cake mix. Just thought you should know. And they were delicious!!

karen says:

I only have white cake mix - will it turn out the same as Funfetti if I just add 1 cup of rainbow sprinkles? Making for a bake sale tomorrow - kids buy anything that have sprinkles on it!! :)

Cyd says:

It should work with white cake mix and sprinkles! :)

Jamie says:

My gracious! Just tried these and they are a big hit! They taste like a bakery version of sugar cookies! Thanks for sharing.

Join The Discussion

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Jocelyn says:

Any cookie with extra sprinkles is a happy cookie!! Love how pretty they are!!!
Sarah says:

I just made these last night. They are my favorite! :)
hersplitends.com says:

OMG...my absolute favorite cake as a kid was funfetti!!!!!! These are going to take me back :)

Cheers
~ Jillian
www.hersplitends.com
Individual.Emotion says:

aww cute cookies. i want to try this recipe out :) yum!
Jill says:

That cake mix sounds like fun! I've never seen it before!

Thanks for linking to a Round Tuit!
Hope you have a fabulous week!
Jill @ Creating my way to Success
http://www.jembellish.blogspot.com/
Kelsey Winter says:

I made these yesterday and they were great! I also added frosting and more sprinkles on top for extra pizazz!
Diana - FreeStyleMama says:

I have never been a fan of this mix as a cake but it looks awesome as a cookie! A must try for kids, so I pinned it. Thanks for linking this up!
Deborah Medland says:

Oh my goodness...these were so good!!! I ate 6 for breakfast!!
I love all of your recipes. I'm fairly sure I've packed on 20lbs since I discovered your page. :) Thanks!
Ethan Haber says:

Fun and coupons are always related to each other, be it any occasion serving of these as a welcome snack or pass time food item is favored by everyone.

Yummy Cookie Recipes
FoodBloggieAddict says:

Just made these, they turned out great! Thanks for sharing!
Michelle says:

Would subbing in unsweetened applesauce work for the oil?
Cyd says:

We haven't tried it, but sounds like a healthy version.
Sarah says:

Mine are burning on the bottom but the rest of the cookie is not done yet. Suggestions? I only did them for 7 min and they are still burning. So bummed :(
Erin says:

I tried to use the unsweetened applesauce and I did not like it. It make the cookies rise and made them more spongy. I really preferred the ones with just oil. I even tried half oil half applesauce and it was better but still not as good.
rachel says:

Making these tonight for my son to take to school tomorrow for his birthday. I had a funfetti cake at my wedding! Absolutely the best cake EVER!
Courtney says:

I can't find cake mixes in that size. I'm dying to make these! Please let me know what brand you use because I can only find 15.25 boxes at my grocery store.
Cyd says:

Just buy the size they have at your store. It will be fine. Cake mix sizes have changed so much in the last few years.
Leah says:

I have confetti angel food cake mix & a confetti cake mix. Both are Betty Crocker. Which do I use?
Cyd says:

Use the confetti cake mix!
Penny says:

Unfortunately the size of the cake mix has changed. It is now 15 .25 oz. In order for this to work, you need to buy 2 boxes of cake mix. You need to add an additional 1/2 cup plus 2 TBLS. cake mix. Just thought you should know. And they were delicious!!
karen says:

I only have white cake mix - will it turn out the same as Funfetti if I just add 1 cup of rainbow sprinkles? Making for a bake sale tomorrow - kids buy anything that have sprinkles on it!! :)
Cyd says:

It should work with white cake mix and sprinkles! :)
Jamie says:

My gracious! Just tried these and they are a big hit! They taste like a bakery version of sugar cookies! Thanks for sharing.