Homemade Frozen Butterbeer Recipe

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Published: October 15, 2021Updated: August 2, 2022Author: Lauren
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A delicious copycat recipe of Harry Potter's famous Frozen Butterbeer Drink recipe - only 3 ingredients needed!
Homemade Frozen Butterbeer Recipe

If you love Harry Potter as much as we do, this Frozen Butterbeer Recipe is for you!

The Wizarding World of Harry Potter is open at Universal Studios Hollywood (have you been there yet?!).

Meanwhile, please enjoy this delicious and EASY 3-ingredient version of Frozen Butterbeer.

It’s the perfect drink for a party or even to just snuggle up with a mug of it while you read your favorite Harry Potter book.

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Ingredients in Homemade Frozen Butterbeer:

How to make Homemade Frozen Butterbeer:

Freeze 1/2 of your soda in ice cube trays.

In a blender, blend together soda ice cubes, 2 teaspoons butter extract, and regular cream soda.

Pour cream soda mixture into your favorite mugs.

In your blender, mix softened ice cream and remaining teaspoon of butter extract until smooth (we did not clean out our blender in between to give it an buttery flavor).

Pour ice cream mixture on top of butterbeer for frothy finish.

Cast a spell and enjoy!

Looking for more delicious drink recipes?

Serves: 4

Homemade Frozen Butterbeer Recipe

A delicious copycat recipe of Harry Potter's famous Frozen Butterbeer – only 3 ingredients needed!
Prep Time 10 mins
Freezer time 25 mins
Total Time 35 mins
Print Pin

Ingredients

  • 1 liter cream soda
  • 3 teaspoons imitation butter extract you can find this next to the vanilla extract
  • 2 cups vanilla ice cream softened

Instructions

  • Freeze 1/2 of your soda in ice cube trays.
  • In a blender, blend together soda ice cubes, 2 teaspoons butter extract, and remaing cream soda.
  • Pour cream soda mixture into your favorite mugs.
  • In your blender, mix softened ice cream and remaining teaspoon of butter extract until smooth (we did not clean out our blender in between to give it an buttery flavor).
  • Pour ice cream mixture on top of butterbeer a for frothy finish.
  • Cast a spell and enjoy!

Notes

  • You can find imitation butter extract next to the vanilla extract at the grocery store.
  • You can easily double or triple this recipe to serve at a party. It would also work in a punch bowl.

Nutrition

Calories: 264 kcal · Carbohydrates: 49 g · Protein: 2 g · Fat: 7 g · Saturated Fat: 4 g · Cholesterol: 29 mg · Sodium: 83 mg · Potassium: 131 mg · Fiber: 1 g · Sugar: 47 g · Vitamin A: 278 IU · Vitamin C: 1 mg · Calcium: 97 mg · Iron: 1 mg

Equipment

  • blender
  • ice cube tray

Recipe Details

Course: Drinks
Cuisine: American

This post was included in our Recipes From Movies You’ve ALWAYS Wanted to Make – for more delicious recipes like this one, click here to check it out!

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  1. Toshi Bakes says:
    December 14, 2015
    This looks so simple yet delicious! Not sure if I can get the butter extract from my local supermarket though http://bit.ly/1I4PNM4
  2. Patty says:
    December 24, 2015
    Hi I found your recipe on yummly website, which I use all the time. I've tried several of y'all's recipes I've found there. I wanted to let you know the pop up to get your emails on this recipe is so big you can get to the "X" to get rid of it & you can't see the recipe because of it. I had to goggle to get it. Please reduce the size of that. I LOVE the great recipes there but the pop up email ads are driving people off. And for most recipes I wouldn't go through the trouble of googling. Thanks for taking care of this & y'all's great recipes!! Merry Christmas
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