I like to eat healthy, but sometimes I just can’t get the veggies down, or I get really sick of the same ones.
This Baked Asian Baked Zucchini is the perfect combination of healthy and delicious. It is so easy to make, and hardly takes any preparation. You may even trick the kids into eating this one too.
It only takes a few minutes to throw together, and I promise you are going to love how simple and delicious it is.
It doesn’t require any strange or expensive ingredients, it’s just simple and yummy.
Eating vegetables has honestly never tasted so delicious. I even took seconds, which is saying something, because I am not a veggie lover.
what other vegetables could i use besides zucchini?
This recipe calls for zucchini, but you could easily replace it with a different favorite vegetable.
Here are a few that we recommend:
why does this recipe call for honey?
This recipe calls for honey because it is a natural sweetener. With their being lots of sodium and some sugar in the teriyaki sauce you are probably using, it could use a little more sweetening.
If you don’t have honey, or are looking for an alternative, you could also use a sweetener or sugar. Both would work just as well.
If you do use a gradual sweetener, we recommend cooking it in the sauce separately, to help dissolve it, and smooth out the sauce a little better.
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These Crispy Air Fryer Wings are incredibly easy to make and are full of flavor. They only take a few minutes from start to finish, and taste delicious.
Watch how to make them, here: