
These cherry bing bars are the perfect fruity flavors and chocolate combination.
These cherry bing bars bring the cherry flavor and the crunch combination that I love in a cherry pie, but in a delicious bar form! The combination of cherry, chocolate mixture, and peanut butter has always been a family favorite.

Recipe Ingredient Notes
To make Cherry Bing Bars, you will need the following ingredients:
- Sugar
- Evaporated milk
- Marshmallows
- Margarine
- Cherry chips
- Vanilla
- Milk chocolate chips
- Creamy peanut butter
- Salted peanuts, chopped
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:



How to make Cherry Bing Bars:
- Combine sugar, milk, marshmallows and margarine in a saucepan.
- Cook over medium heat and bring to a boil stirring constantly.
- Boil for 5 minutes at a rolling boil and stir the entire time.
- Remove from heat and add cherry chips and vanilla.
- Pour into a 9 x 13 inch lightly greased pan and let cool and set up. (Speed up the process by placing in the fridge.)
- Melt chocolate chips in a microwave safe bowl and add peanut butter and chopped peanuts.
- Mix together well and spread over the cherry mixture and chill in fridge until set.



Storage Suggestions
If you manage to have any leftover Bars + Brownies, these can store well if prepped appropriately. Once they have cooled completely, here is how you can store it:
- Freezer: To freeze, make sure bars and brownies are completely cooled and unfrosted. Wrap tightly in plastic wrap (or Press & Seal) and then place in a freezer-safe bag or container. For easier portioning, wrap individual squares before freezing. Don’t forget to label with the date. They’ll stay fresh in the freezer for up to 3 months.
- Refrigerator: Place in an airtight container and refrigerate for up to 1 week. Let them come to room temperature before serving for the best texture and flavor.
Enjoy More Delicious Fruit Brownies and Bar Recipes
There’s nothing better than an easy brownie or bar recipe. Check out our comprehensive list of brownies, bars, and blondies here.
- Cherry Chocolate Nut Bars
- Cherry Pie Bars
- No Bake Strawberry Cheesecake Bars
- Strawberry Lemon Blondies

Cherry Bing Bars Recipe
Ingredients
- 2 cups sugar
- ⅔ cup evaporated milk
- 12 large marshmallows
- ½ cup margarine
- 10 ounces cherry chips
- 1 teaspoon vanilla
- 11.5 ounces milk chocolate chips
- ¾ cup creamy peanut butter
- 1 cup salted peanuts, chopped
Instructions
- Combine sugar, milk, marshmallows and margarine in a saucepan.
- Cook over medium heat and bring to a boil stirring constantly.
- Boil for 5 minutes at a rolling boil and stir the entire time.
- Remove from heat and add cherry chips and vanilla.
- Pour into a 9 x 13 inch lightly greased pan and let cool and set up. (Speed up the process by placing in the fridge.)
- Melt chocolate chips in a microwave safe bowl and add peanut butter and chopped peanuts.
- Mix together well and spread over the cherry mixture and chill in fridge until set.
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