I love white chocolate just as much as I like milk chocolate. There is just something about it. This White Hot Chocolate is my favorite holiday drink.
I love using almond milk because it gives it a delicious nutty taste, and a creamy texture. The perfect drink for a cold snowy day.
Recipe ingredient substitutes in White Hot Chocolate:
This recipe calls for almond milk, however, I know some people aren’t huge fans.
That is just fine, because there are some delicious substitutes that would taste just as good.
I love making this recipe with milk as well. I prefer using 2% or 1% milk. It is so delicious and creamy, and milk makes it that much more creamy.
I however like the taste of the almond milk, with this recipe, and I’m not much of an almond milk drinker.
I also have made this recipe using water, and it was just as good. It didn’t have as much flavor, but it was still decent. You may want to add more cinnamon or vanilla to it.
Egg Nog isn’t much of a substitute for this recipe, but I do love adding a splash of egg nog to this recipe. It adds the most delicious hint of holiday goodness.
What could I top this hot chocolate with?
I love hot coco toppings, here are a few of my favorite with this White Hot Chocolate:
-Oreo’s
-Candy Canes
-Marshmallows
-Cinnamon
-Coconut extract (just a drop)
-Cinnamon bears
-Raspberry or Orange Chocolate sticks
-Cookies and Cream Chocolate bar
Watch how to make another delicious warm drink, here:
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We get it, it can be a little intimidating cooking a recipe you have never made before, so that’s exactly why we created our channel.
We take you through each recipe, step by step, and show you exactly how to make it.
Each recipe is tried and true, so you know even the pickiest of eaters, will love it.
This Warm Spiced Cider has been in our family for years. It is so easy to make, and tastes amazing. I love warm holiday drinks, and the spice in this one, is just perfect.
Watch how to make it, here:
Looking for more holiday drinks? here are a few of our favorites:
White Hot Chocolate Recipe
Ingredients
- 6 cups almond milk, (sweetened or unsweetened)
- 1½ cups white chocolate chips
- 2 teaspoons vanilla
- Whip cream, Oreo's, or candy canes to garnish.
Equipment
Instructions
- Heat stove to medium-high heat.
- In a large pot, add the almond milk, white chocolate chips, and vanilla.
- Stir until the chocolate chips are melted in.
- Do not bring to a boil, it will be too hot to drink, and create a weird texture from the burnt white chocolate chips.
- Pour in mugs, and top with whip cream and crushed Oreo's!
- Serve warm!
Notes
-Candy Canes
-Marshmallows
-Cinnamon
-Coconut extract (just a drop)
-Cinnamon bears
-Raspberry or Orange Chocolate sticks
-Cookies and Cream Chocolate bar
Nutrition
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can you use regular milk? I am allergic to nuts
Can I make this and keep it warm in a crock pot?
It should be fine for an hour or two in the slow cooker on the “warm” setting. Be sure to stir every now and then.