I love being able to make recipes from restaurants in my own home. These biscuits taste identical to Red Lobster’s popular Cheddar Bay Biscuits! They are so delicious and easy to make!
Six Sisters Stuff
Serves: 12
Red Lobster Cheddar Bay Biscuits Copycat Recipe
10 minPrep Time
15 minCook Time
25 minTotal Time
Save RecipeIngredients
- 2 1/2 cups Bisquick baking mix
- 4 Tablespoons butter (cold)
- 1 cup shredded cheddar cheese
- 3/4 cup whole milk
- 1/4 teaspoon garlic powder
- 2 Tablespoons butter (melted)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried parsley flakes
- Pinch of salt
Brush on top:
Instructions
- Preheat your oven to 400 degrees.
- In a medium mixing bowl, combine Bisquick and cold butter using a fork or pastry cutter. Don't combine too thoroughly - there should be small chunks of butter in your mixture.
- Mix in cheese, milk and garlic powder by hand, only until combined.
- Drop 1/4 cup portions onto an ungreased baking sheet and bake for 15-17 minutes or until golden brown.
- In a small bowl, combine melted butter, garlic powder, parsley and salt.
- Brush the garlic butter on top of the biscuits, making sure to use all of it.
7.8.1.2
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https://www.sixsistersstuff.com/recipe/red-lobster-cheddar-bay-biscuits/
Six Sisters Stuff
(Recipe from Top Secret Recipes)
I've always loved these and wanted a recipe for them. Thanks ever so.
The only thing I did different was the cheese. I had pre-sliced sharp cheddar cheese from Costco, and I just hand crumbled 4 or 5 slices really small (enough to fill a cup).
Oh, I guess I did one more thing different. I didn't have any garlic powder, so I just used garlic salt, and like I said before, they were still FANTASTIC!!!