Our family is obsessed with these Little Barbecue Smokies. They are a family tradition this time of year. They are so easy to make and taste amazing.
The perfect holiday appetizer or tailgate food. This recipe also makes quite a bit, so we make it when we know the whole family will be around.
Could I make these without pineapple?
You could most definitely make this recipe without using pineapple. We prefer the sweet Hawaiian taste that the pineapple gives, but they could be easily taken out.
If you are looking for another flavor to add, you could easily use teriyaki sauce combined with bbq sauce.
You could also add bacon to add a little extra flavor. I would pre cook the bacon, and add it to the slow cooker, 20 to 30 minutes before serving.
How would I make these without a slow cooker?
We prefer using a slow cooker with this recipe, because it is easy to just throw in all the ingredients, and they come together in about 2 hours.
I love making this because I can throw it together right before guests come over, and in an hour or so, when we are ready to eat, and the little smokies are ready to go.
However, if you are looking to make these a little quicker, you could also make these over the stove top, or even microwave. For the best taste, we recommend using stove top or slow cooker.
Heat the stove top to medium heat. Add all the ingredients, and mix until well combined.
Cook until it is fully heated through.
You don’t want it to boil, or else it will burn the sauce. Simply heat it through. You may have to taste test, to make sure it it heated through.
You will also want to continually stir it. If you don’t, it will heat up in other areas, while some areas may still be cool.
This recipe is part of our 55 of the Best Appetizers for Christmas Potluck (Favorite Party Foods)
Watch how to make another one of our favorite appetizers, here:
Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love.
We take you through each recipe, step by step, and show you exactly how to make it.Each recipe is tried and true, so you know you can trust that your family will love it.
We understand how difficult it can be, to make a recipe you have never seen before, which is exactly why we created our channel.
If you aren’t a fan of cheeseballs, and like dips a little better, you may like our Perfect Pineapple Dip.
Watch how to make it, here:
Looking for more appetizers? Here are a few of our favorites:
Chicken Chili Con Queso Dip
Queso Blanco Dip
Baked Buffalo Wings
Orange Pineapple Fruit Dip
Baked Southwest Egg Rolls
Barbecue Little Smokies Recipe
Ingredients
- 3½ cups little smokies
- ½ cup pineapple tidbits
- ¼ cup pineapple juice
- 1½ cups barbeque sauce
Instructions
- Spray slow cooker with non-stick cooking spray.
- Place the little smokies in the slow cooker.
- In a bowl, mix the pineapple tidbits, pineapple juice, and barbecue sauce until well combined.
- Pour over the little smokies.
- Turn the slow cooker to low heat, and cook for about 2 hours or until warm/hot.
- Serve warm and enjoy!
Notes
Nutrition
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