Guacamole Bacon Burger

Growing up, I hated hamburgers. Every time we’d go out to eat, I would cry until I got chicken nuggets. I finally tried them again when I was a teenager and I realized what I had been missing out on. I can honestly say they are now one of of my favorite foods! I can’t get enough of them. I’ve been taste-testing a lot of them lately (I’ve got years of catching up to do!).

I had a guacamole bacon burger from Carl’s Jr. a few weeks ago, and I’ve been craving one ever since. I refuse to pay $6 for another burger when I can easily make three times as many for the same price, so I whipped up these babies in my kitchen. They were seriously delicious, and the combination of guacamole, pepper jack cheese and bacon is perfect!

Serves: 6

Guacamole Bacon Burger

The combination of guacamole, pepper jack, and bacon is PHENOMENAL. This is one recipe you'll want to try during grilling season.

10 minPrep Time

10 minCook Time

20 minTotal Time

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  • 1 1/2 pounds ground beef
  • garlic powder, to taste
  • seasoned salt, to taste
  • 12 strips bacon (cooked)
  • 1 1/2 cups guacamole (we like the Wholly Guacamole brand)
  • 6 slices Pepper Jack cheese
  • 6 hamburger buns


  1. Mix together ground beef, garlic powder, and seasoning salt and shape into 6 patties.
  2. Grill burgers on each side for 5-7 minutes.
  3. Place burgers on buns and top each with 2 strips of cooked bacon, 1/4 cup guacamole, a slice of cheese, and other desired toppings.



3530 cal


240 g


168 g


169 g
Click Here For Full Nutrition, Exchanges, and My Plate Info

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