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This book is loaded with all of our Christmas favorites- cookies, fudge, dinners, neighbor gifts, decorations, traditions, ideas for service, and of course Christmas morning breakfast. 🙂 We LOVE the holidays and can’t wait to share them with you!
Sometimes when I am perusing the candy aisle at the grocery store, ideas for yummy recipes come to my mind, which was the case with these tasty cookies! These Almond Joy Pieces are good by themselves but taste even better in these cookies! I loved how chewy and soft these cookies were. I shared them with my family and they were gone in no time!
Serves: 60
These Almond Joy Chocolate Chip Cookies are soft, chewy and full of yummy flavors!
10 minPrep Time
10 minCook Time
20 minTotal Time
Save RecipeIngredients
- 3/4 cup brown sugar, firmly packed
- 3/4 cup white sugar
- 1 cup butter, softened
- 1 teaspoon coconut extract
- 2 eggs
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup shredded sweetened coconut
- 1 cup milk chocolate chips
- 1 cup Almond Joy Pieces
Instructions
- Preheat oven to 375 degrees F.
- In a large mixing bowl, combine brown sugar, white sugar, softened butter, and coconut extract; beat until creamy.
- Add eggs and beat until incorporated.
- Mix in flour, salt and baking soda until combined.
- Fold in coconut, chocolate chips, and Almond Joy pieces.
- Roll into 1" balls and place on ungreased cookie sheets.
- Bake for 7-10 minutes, or until golden brown on top.
Notes
Makes 60 cookies.
Looking for more delicious cookie recipes?
Here are a few of our favorite:
Double Chocolate Zucchini Cookies
Pumpkin Hershey’s Kiss Cookies
Oatmeal Chocolate Chip Cookies
Triple Peanut Butter Cookies
White Chocolate Macadamia Nut Cookies
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