Slow Cooker Chicken and Gravy

Published: December 3, 2012Updated: June 11, 2020Author: Contributor
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Slow Cooker Chicken and Gravy
This was the easiest crock pot meal I have ever made. If you love potatoes and gravy… you are going to LOVE this! It smells up your whole house and is just perfect for a cold day!
Want another easy slow cooker recipe? Try our Slow Cooker Ritz Chicken (it’s our most popular recipe EVER!)

Serves: 4

Slow Cooker Chicken and Gravy Recipe

10 minPrep Time

4 hrCook Time

4 hr, 10 Total Time

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Ingredients

  • 3 large boneless skinless frozen chicken breasts
  • 2 cups of fat free chicken broth
  • 2 (7/8 ounce) packages chicken gravy mix

Instructions

  1. Place chicken breasts in the bottom of the crock pot. Pour in chicken broth. If it doesn't cover the chicken, you may add a little bit of water. Cook on low 8 hours, or high 4-5 hours. Check for tenderness.
  2. In a saucepan, pour 2 cups of broth from crock pot. Add 2 packages gravy mix and stir until it thickens, about 2 minutes. If you like you can make gravy from scratch, using the crock pot broth.
  3. Remove your chicken from the crock pot and shred it. Add it to the gravy and mix it all together.  Serve over mashed potatoes or noodles. (I used instant mashed potatoes) Add salt and pepper to taste.
7.8.1.2
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https://www.sixsistersstuff.com/recipe/slow-cooker-chicken-and-gravy/

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  1. NanaDiana says:
    December 3, 2012
    Sounds wonderful! I am all about crock pot this time of year. xo Diana
    Reply
  2. oneofme says:
    December 3, 2012
    Is it possible to add the nutritional value, fat content, etc., for the recipes? I know that's a lot of trouble.....love the crockpot ideas!
    Reply
    • Six Sisters says:
      December 3, 2012
      We have a new website in the works right now that will give you all of the nutrition facts etc. This slow cooker chicken and gravy might take a couple of days to get onto the site. You can look into other meals on the website for now! Go to www.myrecipemagic.com. Hopefully that will help you for now!
      -Kristen
      Reply
  3. Mandy says:
    December 3, 2012
    This couldn't be any easier! I gotta try this!
    Reply
  4. Alicia says:
    December 3, 2012
    As someone who is just now getting used to cooking for myself again (no longer with the boyfriend that cooked amazing food), this is perfect. Thank you!
    Reply
  5. Pedey @ Do You Smell That!!? says:
    December 3, 2012
    This sounds like the ultimate comfort food dinner! YUM!
    Reply
  6. TWG says:
    December 3, 2012
    This would be really good over a slice of toast, too! (Some people call it SOS - S%@! On Shingles)
    Reply
  7. Laura says:
    December 3, 2012
    What brand gravy mix did u use?
    Reply
  9. The Allen Family says:
    December 9, 2012
    Just made this for dinner. It was yummy. Super easy. Super simple. But perfect for when we all get home from church at 4, starving! ;)
    Reply
  10. Dor says:
    December 10, 2012
    I made this tonight using brown gravy mix and it was so delicious! Wonderful, easy comfort food.
    Reply
  11. Elaine says:
    February 11, 2013
    We had this tonight, and I think my husband accidentally improved it! He didn't read the directions carefully, so added the chicken gravy packets with the broth/water over the chicken. Then I used two more packets to make the real gravy. It was delish! I think the extra gravy added more flavor.
    Reply
  12. Wendy says:
    May 31, 2013
    I was thinking of adding peas and carrots to this and using it as filling for a chicken pie or making a chicken version of Shepherd's Pie. Maybe even using a country gravy mix instead of chicken or brown gravy. Have you ever deviated from this general recipe?
    Reply
    • Cyd says:
      June 1, 2013
      We haven't deviated with this recipe. But adding veggies sounds delicious and turning it into a chicken Shepherd's pie!! YUM! Please let us know how it all turns out. We love to hear new ideas. Have a terrific weekend! -The Six Sisters
      Reply
  13. Dave says:
    June 27, 2013
    Not sure what I'm doing wrong, but your 'print friendly' tab is not working for me. I used my old fashion way of copy/paste to get it though.
    Reply
  14. Brittany says:
    June 27, 2013
    This was my 5th recipe used from six sisters and it once again was delicious!! Love all the recipes, especially just learning how to cook for my husband. Have not had a meal turn out bad yet from this site husband and family loves everything! Thanks six sisters!
    Reply
  15. wanda lebeau says:
    May 17, 2014
    LOVE YOUR RECIPES. I ALSO LOVE THE PINTEREST. COOKING IS MY FAVORITE THING. THANK YOU FOR ALL THE HELP.
    Reply
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