My husband loves Chicken Parmesan! I was in need of a quick dinner and decided to combine my love for pizza and my husband’s favorite meal. It was easy and delicious and is definitely a keeper in my book!
Chicken Parmesan Pizza Recipe:
1 (13.8 ounce) can refrigerated pizza crust
1/2 cup marinara sauce
2 cups Kraft Italian blend cheese
8 breaded chicken strips, cooked and sliced
1 Tablespoon Italian seasoning
Heat oven to 400 degrees. Roll dough onto a greased cookie sheet and use a rolling pin to reach desired thickness. Spread marinara on top of dough. Sprinkle on cheese, chicken and Italian seasoning. Bake for 18-20 minutes or until the crust is golden brown.
Serves: 4 people
Chicken Parmesan Pizza Recipe
I decided to combine my love for pizza and my husband's favorite meal, Chicken Parmesan. It was easy and delicious and is definitely a keeper in my book!
- 1 (13.8 ounce) can refrigerated pizza crust
- ½ cup marinara sauce
- 2 cups Kraft Italian blend cheese
- 8 breaded chicken strips cooked and sliced
- 1 Tablespoon Italian seasoning
- Heat oven to 400 degrees.
- Roll dough onto a greased cookie sheet and use a rolling pin to reach desired thickness.
- Spread marinara on top of dough.
- Sprinkle on cheese, chicken and Italian seasoning.
- Bake for 18-20 minutes or until the crust is golden brown.
Calories: 531 kcal · Carbohydrates: 48 g · Protein: 43 g · Fat: 20 g · Saturated Fat: 4 g · Trans Fat: 1 g · Cholesterol: 75 mg · Sodium: 1049 mg · Potassium: 487 mg · Fiber: 2 g · Sugar: 7 g · Vitamin A: 184 IU · Vitamin C: 3 mg · Calcium: 141 mg · Iron: 4 mg
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