3 Ingredient Mini Nutella Cupcakes

So… I just bought my first ever container of Nutella. I had just never really thought about it. WHAT WAS I THINKING!!!!! Well, to make up for all the years of missing out on this great stuff I decided to make a few recipes with it. My girls favorite were these 3 Ingredient Mini Nutella Cupcakes. It helped that we had a little tea party with them because they were the perfect size for all of their dolls. Needless to say… they were all gone within minutes.

Serves: 10 mini cupcakes

3 Ingredient Mini Nutella Cupcakes

5 minPrep Time

12 minCook Time

17 minTotal Time

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  • 1 cup Nutella, divided
  • 1 large egg
  • 5 Tbsp all purpose flour
  • Sea Salt for the top (optional)


  1. Heat oven to 350.
  2. Line 9-10 cups of a mini muffin pan with liners (or about 5 reg size if you don't have a mini pan)
  3. Mix together 1/2 cup of the Nutella & egg & whisk until smooth. Add flour and whisk until well blended.
  4. Spoon batter into the muffin cups & bake until toothpick comes out pretty clean (about 11 to 12 minutes)
  5. Let cool.
  6. Warm remaining Nutella 15-20 seconds in microwave  until warm & soft.
  7. Dip tops of cupcakes into the Nutella & sprinkle with salt if desired.



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2 Responses to “3 Ingredient Mini Nutella Cupcakes”

    • Anna Wilburn
      I love to try new foods and something easy. When your on a budget it's nice when you can use a few ingredients and have a great meal. My husband and I need a vacation we live in the country in WV.it would be so wonderful too win!!! :-) If we don't win the vacation I would be happy and Blessed with anything.

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