Honey Lime Grilled Chicken Marinade Recipe
This Honey Lime Grilled Chicken uses the simplest marinade for grilling chicken that's perfect for summer.
- 4 chicken breasts
- ½ cup lime juice
- ⅓ cup vegetable oil
- 3 Tablespoons Honey
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 3 garlic cloves minced
- ½ teaspoon black pepper
Combine lime juice, oil, honey, thyme, rosemary, garlic and pepper. Pour it over chickens in a ziploc bag. Refrigerate for at least 3 hours up to overnight.
Grill until done and juices run clear - about 6-8 minutes on each side, depending on the thickness of your chicken breasts.
We like to serve this with:
Calories: 474kcal | Carbohydrates: 17g | Protein: 48g | Fat: 24g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 145mg | Sodium: 264mg | Potassium: 894mg | Fiber: 1g | Sugar: 13g | Vitamin A: 95IU | Vitamin C: 13mg | Calcium: 27mg | Iron: 1mg