2 Ingredient Banana Muffins Recipe
These 2 Ingredient Banana Muffins are so easy to make and only require a few simple ingredients. Actually, only two ingredients. Your kids will love these for snacks, breakfast, or even dessert.
Servings: 12 people
- 4 medium bananas ripe
- 1 yellow cake mix (or can use white cake mix)
Preheat your oven to 350 degrees.
Mash your bananas in a bowl. Add your box of cake mix and stir very well (do not follow the instructions on the box).
After about a minute or so, it will start to turn to dough.
Place muffin liners in a muffin tin, then spray the inside of them with non stick spray.Bake 15 to 17 minutes or until it is cooked through.
Calories: 168kcal | Carbohydrates: 39g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 141mg | Fiber: 1g | Sugar: 20g | Vitamin A: 25IU | Vitamin C: 3mg | Calcium: 2mg | Iron: 1mg