Easy Chicken Ranch Tacos Recipe
Just a few ingredients for this easy, delicious dinner!
Serving8
Ingredients
- 3 cup cooked chicken, shredded
- 1 ounce taco seasoning , packet
- ½ cup ranch dressing
- 8 taco shells
- 1 cup shredded cheddar cheese
- 1 cup shredded lettuce
- 1 cup ranch dressing
Equipment
Instructions
- Heat a skillet over medium-high heat.
- Add cooked chicken and warm it for a few minutes.
- Sprinkle on the whole package of dry taco seasoning. Do not add any water! Heat for 5-7 minutes until all heated through and taco seasoning sticks to the chicken.
- Add ranch dressing, heat an additional 2-3 minutes to warm through.
- Serve in taco shells and top with shredded cheddar cheese, shredded lettuce and ranch dressing, if desired.
Notes
Rotisserie chicken works great for this recipe or you can use our Instant Pot Shredded Chicken recipe.
Nutrition
Calories: 427 kcal · Carbohydrates: 13 g · Protein: 18 g · Fat: 34 g · Saturated Fat: 8 g · Trans Fat: 1 g · Cholesterol: 69 mg · Sodium: 935 mg · Potassium: 203 mg · Fiber: 2 g · Sugar: 2 g · Vitamin A: 560 IU · Vitamin C: 3 mg · Calcium: 135 mg · Iron: 2 mg