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Chicken Cordon Bleu Crescents Recipe

These crescents are so easy to make and have that same delicious cordon bleu taste!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: 30 minute recipe, Chicken Cordon Bleu, Easy dinner recipe, Quick Meal
Servings: 8
Calories: 333kcal

Equipment

Ingredients

  • 8 ounces refrigerated crescent roll dough 1 package
  • 2 Tablespoons yellow mustard
  • 8 slices cooked deli ham
  • 2 boneless skinless chicken breasts cooked and shredded
  • 8 slices Swiss cheese
  • 3 Tablespoons butter melted
  • ½ cup Italian seasoned Bread crumbs

Instructions

  • Roll out the crescent roll dough. Spread a very thin layer of mustard over the roll dough.
  • Place a slice of ham on the roll, and then a little bit of the shredded chicken.
  • Fold the slice of cheese in half and lay that over the chicken and ham.
  • Roll up the crescent roll.
  • Brush the top with butter and then sprinkle the breadcrumbs over all.
  • Place on a cookie sheet.
  • Bake at 375 for about 15-16 minutes.

Nutrition

Calories: 333kcal | Carbohydrates: 18g | Protein: 19g | Fat: 21g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 62mg | Sodium: 801mg | Potassium: 221mg | Fiber: 1g | Sugar: 4g | Vitamin A: 298IU | Vitamin C: 1mg | Calcium: 155mg | Iron: 1mg