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4.42 from 12 votes

Sheet Pan Chocolate Chip Cookie Bars

Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings: 24
Calories: 309kcal
Author: Kendra Murdock

Ingredients

  • 1 cup butter
  • 1 ¼ cups brown sugar
  • ¾ cup sugar
  • 2 eggs
  • 1 tablespoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 ¼ cups mini Semi Sweet Chocolate Chips divided

Instructions

  • Preheat oven to 350 degrees F.
  • In a large bowl, cream together butter, brown sugar and sugar. Add vanilla and eggs and combine. Fold in flour, baking soda and salt.
  • Mix in 2 cups of mini chocolate chips.
  • Spray a 9 x 13 or 15 x 10-inch sheet pan with nonstick cooking spray and spread cookie dough out evenly in pan. Sprinkle remaining 1/4 cup chocolate chips on top.
  • Bake for 20-25 minutes or until middle is set up and edges are golden brown. Let cool and cut into squares.

Nutrition

Calories: 309kcal | Carbohydrates: 37g | Protein: 3g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 35mg | Sodium: 214mg | Potassium: 160mg | Fiber: 2g | Sugar: 26g | Vitamin A: 267IU | Calcium: 29mg | Iron: 2mg