Snickers Bar Pie Recipe
This Snickers Bar Pie, is the world's best. It is so full of flavor and has the best creamy texture, with a crunch homemade graham cracker crust. This recipe is a must try.
Prep Time3 hours hrs 20 minutes mins
Cook Time10 minutes mins
Total Time3 hours hrs 30 minutes mins
Course: Dessert
Cuisine: American
Keyword: Chocolate and peanut butter dessert, Snickers Bar Pie, Snickers dessert
Servings: 10
Calories: 473kcal
- 1½ cups graham cracker crumbs
- ⅓ cup butter melted
- 3 Tablespoons sugar
- 5 (1.86 ounce) Snickers bars (divided)
- 8 ounces whipped cream cheese spread
- ½ cup crunchy peanut butter
- 1 cup powdered sugar
- 8 ounces cool whip
- ⅛ cup chocolate syrup
Combine the graham cracker crumbs, melted butter and sugar in a small bowl. Press into a 9 inch pie pan that has been sprayed lightly with non stick cooking spray.
Bake for 10 minutes at 350 degrees. Cool completely.
Chop the Snickers bars into bite sized chunks. Set aside.
In a mixing bowl combine the cream cheese, peanut butter and powdered sugar. Whisk all together until well blended.
Then stir in the cool whip and 3/4 of the snickers bars. Spoon the mixture into the graham cracker crust and spread around gently. Top with remaining Snickers chunks.
Refrigerate for 2-3 hours.
Drizzle chocolate syrup over the top before serving.
Calories: 473kcal | Carbohydrates: 55g | Protein: 9g | Fat: 25g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 393mg | Potassium: 301mg | Fiber: 2g | Sugar: 40g | Vitamin A: 400IU | Vitamin C: 1mg | Calcium: 103mg | Iron: 1mg