Jamaican Jerk Chicken with Mango Salsa Recipe
My whole family LOVED this Jamaican Jerk Chicken it had so much flavor and it was delicious!
Prep Time15 minutes mins
Cook Time15 minutes mins
Total Time30 minutes mins
Course: Main Course
Cuisine: American
Keyword: Baked Chicken, Best Chicken Dinner, Chicken, jamaican jerk
Servings: 6
Calories: 276kcal
- 6 boneless, skinless chicken breasts
- Jerk Seasoning
- 2 Tablespoons red onion diced
- 2 mangos diced
- 2 Tablespoons cilantro diced
- 2 Tablespoons lime juice
- 3 cups cooked rice
Season your chicken with jerk seasoning and grill until cooked through.
In a bowl combine the mangoes, red onion, cilantro, and lime juice; mix well.
When the chicken is done cooking, place the salsa over the cooked rice, then put the chicken on top.
Calories: 276kcal | Carbohydrates: 33g | Protein: 27g | Fat: 3g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 133mg | Potassium: 573mg | Fiber: 2g | Sugar: 10g | Vitamin A: 792IU | Vitamin C: 28mg | Calcium: 23mg | Iron: 1mg