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SLOW COOKER CHICKEN AND GRAVY RECIPE

If you love potatoes and gravy… you are going to LOVE this! It smells up your whole house and is just perfect for a cold day!
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Main Course
Cuisine: American
Keyword: chicken and gravy, crockpot chicken, Easy Chicken Dinner, slow cooker chicken
Servings: 4 people
Calories: 101kcal

Equipment

Ingredients

  • 3 boneless skinless frozen chicken breasts
  • 2 cups fat free chicken broth
  • 2 (1 ounce) packets chicken gravy mix

Instructions

  • Place chicken breasts in the bottom of the crock pot. Pour in chicken broth. If it doesn't cover the chicken, you may add a little bit of water. Cook on low 8 hours, or high 4-5 hours. Check for tenderness.
  • In a saucepan, pour 2 cups of broth from crock pot. Add 2 packages gravy mix and stir until it thickens, about 2 minutes. If you like you can make gravy from scratch, using the crock pot broth.
  • Remove your chicken from the crock pot and shred it. Add it to the gravy and mix it all together.  Serve over mashed potatoes or noodles. (I used instant mashed potatoes) Add salt and pepper to taste.

Nutrition

Calories: 101kcal | Carbohydrates: 1g | Protein: 19g | Fat: 2g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 565mg | Potassium: 348mg | Sugar: 1g | Vitamin A: 27IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg