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THE BEST SLOW COOKER PORK CHOP RECIPE

This recipe is so easy and so fast to throw together – not to mention it makes your house smell amazing!
Prep Time15 minutes
Cook Time5 hours
Total Time5 hours 15 minutes
Course: Main Course
Cuisine: American
Keyword: best pork chops, easy pork chops, Pork chops, Slow cooker Pork Chops
Servings: 6 people
Calories: 378kcal

Equipment

  • Slow Cooker

Ingredients

  • 6 boneless pork chops
  • 1 can condensed cream of chicken soup
  • 1 can mushrooms drained and chopped
  • ¼ cup dijon mustard
  • ¼ cup water
  • ½ teaspoon salt
  • ½ teaspoon dried basil
  • ¼ teaspoon black pepper
  • 4 potatoes unpeeled, cut into cubes
  • 1 onion diced

Instructions

  • Combine soup, mushrooms, mustard, water, salt, basil, salt and pepper in your slow cooker.
  • Add potatoes and onion, stirring to coat.
  • Place pork chops on top of potato mixture.
  • Cover and cook on Low 8 to 10 hours or on High 4 to 5 hours.
  • To serve you can place your potatoes on top of the pork chops or just top it with the gravy.

Nutrition

Calories: 378kcal | Carbohydrates: 31g | Protein: 34g | Fat: 13g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 743mg | Potassium: 1168mg | Fiber: 4g | Sugar: 2g | Vitamin A: 110IU | Vitamin C: 30mg | Calcium: 46mg | Iron: 3mg