Walnut Chocolate Chip Cookies Recipe
You will love these soft and chewy cookies loaded with chocolate chips and walnuts.
Serving36 cookies
Ingredients
- 1 cup butter, softened
- 1 cup brown sugar
- ⅔ cup sugar
- 2 eggs
- 2 teaspoon vanilla
- 1½ teaspoon baking soda
- 2¾ cups flour
- 11 ounces milk chocolate chips
- 1 cup chopped walnuts
Instructions
- Preheat oven to 350 degrees.
- Beat butter, brown sugar, and sugar with hand mixer on medium speed for 2 minutes until mixture is very fluffy and turns lighter in color
- Beat in eggs, vanilla, and baking soda for 1 minute on low speed. Scrape the sides of bowl as needed
- Gradually mix in flour just until blended. Stir in chocolate chips and walnuts.
- Roll into 1 1/2 inch balls and place on baking sheet.
- Bake until golden around the edges - about 11 to 13 minutes.
- Cool on cookie sheet for about 1 minute then transfer to a wire rack to finish cooling.
Nutrition
Calories: 165 kcal · Carbohydrates: 18 g · Protein: 2 g · Fat: 10 g · Saturated Fat: 4 g · Trans Fat: 1 g · Cholesterol: 23 mg · Sodium: 96 mg · Potassium: 53 mg · Fiber: 1 g · Sugar: 10 g · Vitamin A: 172 IU · Vitamin C: 1 mg · Calcium: 16 mg · Iron: 1 mg