Tropical Banana Slush Punch Recipe
This is seriously my go-to party drink, especially when I need to feed a crowd. It can also be easily doubled if you have a lot of people coming over!
Serving15
Ingredients
- 2 cup white sugar
- 3 cup water
- 3 ripe bananas, smashed
- 3 cup pineapple juice
- 6 ounces frozen concentrated orange juice, (1/2 of a 12 oz can)
- ¾ cup water
- 8 ounces crushed pineapple, 1 can
- 2 liters lemon lime soda
Instructions
- In a large saucepan, bring sugar and 3 cups water to a boil and let boil for 5 minutes. Remove from stove top and let cool.
- In a large bowl, mix together bananas, pineapple juice, concentrated orange juice, water, and crushed pineapple. Add in sugar water and mix well.
- Freeze in a covered container for 24-48 hours.
- Remove from freezer and using a large scoop, spoon into a large serving bowl. Chop up the large chunks if necessary.
- Add lemon-lime soda and ladle into cups.
Notes
- Sprite or 7 Up will work great in this recipe
Nutrition
Calories: 231 kcal · Carbohydrates: 59 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 18 mg · Potassium: 243 mg · Fiber: 1 g · Sugar: 54 g · Vitamin A: 68 IU · Vitamin C: 24 mg · Calcium: 18 mg · Iron: 1 mg