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The Best Shrimp Scampi Recipe
Hang onto your seat because this is The Best Shrimp Scampi Recipe you've ever tasted. It's ready to serve in 20 minutes.
Serving
Serving:
4
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Ingredients
3
teaspoon
minced garlic
¼
cup
olive oil
¼
cup
butter
,
cubed
1
pound
raw shrimp
,
(peeled and deveined)
¼
cup
lemon juice
½
teaspoon
pepper
¼
teaspoon
oregano
10
ounces
whole wheat angel hair pasta
½
cup
Parmesan cheese
¼
cup
dry bread crumbs
¼
cup
fresh parsley
,
minced
Equipment
Skillet
Spoon (Wooden)
Stock Pot (10 qt)
Instructions
Preheat your oven to broil.
In an ovenproof skillet over medium heat, saute garlic in olive oil and butter until garlic starts to brown.
Stir in the shrimp, lemon juice, pepper, and oregano. Cook and stir for 2-3 minutes or until all the shrimp turns pink.
While shrimp cooks, prepare pasta according to directions on package.
Spread out the shrimp evenly on the bottom of the pan.
Sprinkle with Parmesan cheese and bread crumbs.
Broil 6 inches from the heat for 2-3 minutes or until topping is golden brown.
Garnish with parsley and serve over cooked pasta.
Notes
Whole wheat pasta has a stronger nuttier flavor and a more grainy consistency. Some people prefer the taste of white pasta over the whole wheat.
Nutrition
Calories:
671
kcal
·
Carbohydrates:
61
g
·
Protein:
40
g
·
Fat:
32
g
·
Saturated Fat:
12
g
·
Polyunsaturated Fat:
3
g
·
Monounsaturated Fat:
14
g
·
Trans Fat:
1
g
·
Cholesterol:
327
mg
·
Sodium:
1232
mg
·
Potassium:
326
mg
·
Fiber:
1
g
·
Sugar:
1
g
·
Vitamin A:
783
IU
·
Vitamin C:
16
mg
·
Calcium:
361
mg
·
Iron:
6
mg
Cuisine:
American
Author:
Steph Loaiza
Course:
Main Course