Strawberry Fruit Pizza Recipe
A sugar cookie crust, cream cheese filling and topped with strawberry goodness. This is the perfect summertime treat!
Serving12
Ingredients
- 16 ounces refrigerated sugar cookie dough, 1 package
- 8 ounces cream cheese, 1 package, softened
- 2 cups cool whip
- 1 teaspoon vanilla
- 1 cup powdered sugar
- 21 ounces strawberry glaze pie filling, 1 can
- 16 ounces strawberries, hulled and sliced, 1 package
Equipment
Instructions
- Preheat oven to 350 degrees F.
- Spray a 12-inch pizza pan with nonstick cooking spray.
- Roll out cookie dough onto the pan and bake for 10-12 minutes, or until barely golden brown. Let cool completely.
- In a mixing bowl, beat together cream cheese, Cool Whip, vanilla and powdered sugar until well combined and spread over cooled cookie crust.
- Top with strawberry glaze pie filling and sliced strawberries.
Notes
- To store this strawberry fruit pizza, cover it in saran wrap and keep it in the refrigerator. You can make this up a day ahead of time or make it the day of!
Nutrition
Calories: 338 kcal · Carbohydrates: 55 g · Protein: 4 g · Fat: 11 g · Saturated Fat: 4 g · Cholesterol: 16 mg · Sodium: 220 mg · Potassium: 174 mg · Fiber: 2 g · Sugar: 39 g · Vitamin A: 145 IU · Vitamin C: 33 mg · Calcium: 62 mg · Iron: 1 mg