Strawberry Crinkle Cookies
These Strawberry Crinkle Cookies are the perfect festive cookie for Valentine's Day or Spring. A family favorite recipe that's easy to make.
Serving20 cookies
Ingredients
- 15.25 ounces strawberry cake mix, 1 box
- ½ cup vegetable oil
- 2 eggs
- ½ cup powdered sugar, for rolling the cookies in
Instructions
- Preheat oven to 350 ℉.
- Stir together the dry cake mix, oil and eggs in a large bowl until dough forms.
- Dust hands with powdered sugar and shape dough into 1- 1.5" balls.
- Roll balls in powdered sugar and place 2 inches apart on ungreased cookie sheets.
- Bake for 7-9 minutes or until center is just set.
- Remove from pans after a minute or so and cool on wire racks.
- Garnish with a little extra powdered sugar on top of each cookie.
Notes
These cookies can burn easily! Don't cook longer than 7-9 minutes and keep an eye on them.
Nutrition
Serving: 1 cookie · Calories: 157 kcal · Carbohydrates: 19 g · Protein: 2 g · Fat: 9 g · Saturated Fat: 5 g · Cholesterol: 16 mg · Sodium: 185 mg · Potassium: 77 mg · Fiber: 1 g · Sugar: 11 g · Vitamin A: 24 IU · Calcium: 35 mg · Iron: 1 mg