Snickers Bar Pie Recipe
This Snickers Bar Pie, is the world's best. It is so full of flavor and has the best creamy texture, with a crunch homemade graham cracker crust. This recipe is a must try.
Serving10
Ingredients
- 1½ cups graham cracker crumbs
- ⅓ cup butter, melted
- 3 Tablespoons sugar
- 5 (1.86 ounce) Snickers bars, (divided)
- 8 ounces whipped cream cheese spread
- ½ cup crunchy peanut butter
- 1 cup powdered sugar
- 8 ounces cool whip
- ⅛ cup chocolate syrup
Instructions
- Combine the graham cracker crumbs, melted butter and sugar in a small bowl. Press into a 9 inch pie pan that has been sprayed lightly with non stick cooking spray.
- Bake for 10 minutes at 350 degrees. Cool completely.
- Chop the Snickers bars into bite sized chunks. Set aside.
- In a mixing bowl combine the cream cheese, peanut butter and powdered sugar. Whisk all together until well blended.
- Then stir in the cool whip and 3/4 of the snickers bars. Spoon the mixture into the graham cracker crust and spread around gently. Top with remaining Snickers chunks.
- Refrigerate for 2-3 hours.
- Drizzle chocolate syrup over the top before serving.
Nutrition
Calories: 473 kcal · Carbohydrates: 55 g · Protein: 9 g · Fat: 25 g · Saturated Fat: 10 g · Trans Fat: 1 g · Cholesterol: 36 mg · Sodium: 393 mg · Potassium: 301 mg · Fiber: 2 g · Sugar: 40 g · Vitamin A: 400 IU · Vitamin C: 1 mg · Calcium: 103 mg · Iron: 1 mg