Slow Cooker Cheesy Turkey Burger Joes Recipe
Slow Cooker Turkey Burger Joes have all the flavor of a hamburger with the convenience of a sloppy joe!
Serving6
Ingredients
- 1 pound lean ground turkey
- ¼ onion, diced
- 1 Tablespoon yellow mustard
- ½ teaspoon garlic powder
- 2 Tablespoon ketchup
- 2 Tablespoon barbecue sauce
- 2 Tablespoon dill pickle relish
- 8 ounces Velveeta cheese, (cut into small cubes)
- 6 hamburger buns
Instructions
- Brown 1 pound of ground turkey in a large skillet on the stovetop.
- In a small bowl, mix together onion, mustard, garlic powder, ketchup, barbecue sauce, and pickle relish.
- Place browned ground turkey in slow cooker and pour sauce mixture over top, along with the cheese. Mix gently to cover all the meat.
- Cook on high for 2 hours, stirring half way through.
- Serve on your favorite hamburger buns with your favorite condiments, and enjoy!
Notes
- This recipe is easy to double if you need to feed more people or want to freeze half for another night.
Nutrition
Calories: 313 kcal · Carbohydrates: 32 g · Protein: 30 g · Fat: 7 g · Saturated Fat: 3 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Trans Fat: 1 g · Cholesterol: 57 mg · Sodium: 1042 mg · Potassium: 454 mg · Fiber: 1 g · Sugar: 9 g · Vitamin A: 439 IU · Vitamin C: 1 mg · Calcium: 299 mg · Iron: 2 mg