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Loaded Macaroni Salad Recipe

A yummy macaroni salad loaded with veggies
Prep Time15 minutes
Cook Time8 minutes
Total Time23 minutes
Course: Side Dish
Cuisine: American
Keyword: easy macaroni salad, Easy Side Dish, Loaded Macaroni Salad, Macaroni Salad
Servings: 8 people

Ingredients

  • 10 ounces elbow macaroni
  • ½ cup plain yogurt
  • ½ cup mayonnaise
  • 3 teaspoons honey Dijon mustard
  • 2 teaspoons honey
  • 1 ½ Tablespoons white wine vinegar
  • ¼ teaspoon garlic powder
  • salt and pepper to taste
  • 1 red bell pepper diced
  • ⅔ cup cherry tomatoes halved
  • 3 eggs hard boiled and diced
  • 1 English cucumber diced
  • 1 cup shredded carrots
  • 4 radishes diced
  • 3 stalks celery diced
  • ⅓ cup red onion diced
  • 1 Tablespoon fresh parsley chopped

Instructions

  • Cook macaroni according to package directions. Drain well. Rinse with cold water and drain again. Set aside.
  • In a small bowl combine the yogurt, mayonnaise, Dijon mustard, honey, white wine vinegar, garlic powder, salt and pepper. Set aside.
  • In a large bowl mix together the cooled macaroni, red pepper, tomatoes, eggs, cucumber, carrots, radishes, celery, red onion, and parsley.
  • Add in the dressing mixture and toss until well combined. Top with some extra parsley and serve.