Slow Cooker Freezer Meal: BBQ Spareribs
One of our favorite recipes from our childhood. This recipe is made with Country Style ribs so you get a lot more tender rib meat.
Place pork in resealable gallon-sized freezer bag.
Mix remaining ingredients together in a bowl and pour over pork.
Mix together in bag and zip closed.
When ready to eat, remove from freezer and thaw in fridge for 24 hours.
Cook on HIGH for 3-4 hours or LOW for 6-7 hours.