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Easy French Onion Dip (5 Minute Recipe)

Give us 5 minutes and we'll give you an irresistible Easy French Onion Dip you're sure to love!
Prep Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: American
Keyword: appetizers, best dip, french onion
Servings: 6
Calories: 81kcal

Equipment

  • Mixing Bowl

Ingredients

  • ¾ cup sour cream
  • ¼ cup mayonnaise
  • 1 Tablespoon dried chopped onion
  • 1 teaspoon onion powder
  • teaspoon garlic powder
  • ¼ teaspoon salt
  • 1 teaspoon dried parsley
  • 1 teaspoon Worcestershire sauce
  • chips or fresh vegetables, for serving

Instructions

  • Mix all the ingredients together in a small mixing bowl.
  • Test the dip and add more seasonings if desired.
  • It is fine to eat immediately but to really get the best flavor, cover the bowl with plastic wrap and refrigerate for an hour or so before serving.
  • Serve with chips and fresh vegetables.

Notes

  • If you have leftovers, store in a covered container in the fridge for up to 5 days.

Nutrition

Calories: 81kcal | Carbohydrates: 3g | Protein: 1g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 18mg | Sodium: 196mg | Potassium: 51mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 187IU | Vitamin C: 0.5mg | Calcium: 32mg | Iron: 0.1mg