S’mores Clusters Recipe
The best way to enjoy indoor s'mores. Fluffy marshmallows, graham cracker crunch, all covered in chocolate with a lot less mess and no fire necessary.
Prep Time35 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: Chocolate Clusters, S'mores, s'mores clusters, s'mores dessert
Servings: 15
Calories: 119kcal
Microwave Safe Bowl
Wooden Spoon
- 12 ounces milk chocolate chips
- 1½ teaspoons vegetable oil
- 1½ cups graham crackers crushed
- 2 cups mini marshmallows
In a microwave safe bowl, melt together chocolate chips and vegetable oil in 30 second intervals, stirring in between each interval, until smooth.
Stir in crushed graham crackers and mini marshmallows, completely coating them in chocolate.
Drop by large spoonful onto a wax-lined baking sheet and allow to cool and set up, then serve.
- We added a bit of vegetable oil to our chocolate chips when melting them (it’s listed in the recipe), but that step isn’t completely necessary. It does, however, help smooth your chocolate if you’re heating it up in the microwave.
Calories: 119kcal | Carbohydrates: 19g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 69mg | Potassium: 16mg | Fiber: 1g | Sugar: 12g | Calcium: 7mg | Iron: 1mg