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5 from 2 votes

Slow Cooker Italian Chicken Recipe

This dump and go slow cooker recipe turns out creamy, cheesy chicken every time. It's the ultimate comfort food, especially served over pasta or mashed potatoes.
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Main Course
Cuisine: American, Italian
Keyword: crockpot chicken, italian chicken, slow cooker chicken, Slow cooker italian chicken
Servings: 6
Calories: 532kcal

Equipment

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 (1 ounce) packet zesty Italian dressing mix
  • 8 ounces cream cheese softened
  • 2 (10.75 ounce) cans cream of chicken soup
  • 16 ounces pasta  (we like rigatoni or bow tie pasta)

Instructions

  • Place chicken in a slow cooker and sprinkle Italian dressing mix over top. 
  • Combine cream cheese and cream of chicken soup in a small bowl and whisk until smooth and spoon over chicken. 
  • Cook on low 4-6 hours. 
  • Once chicken is done, remove from the slow cooker and shred with 2 forks. Return to slow cooker and mix in with the rest of the sauce before serving.
  • Serve chicken over cooked pasta. Garnish with chopped parsley and shredded parmesan cheese (optional).

Notes

  • This is a great recipe to make your own. Add in broccoli or bacon bits

Nutrition

Calories: 532kcal | Carbohydrates: 67g | Protein: 31g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 77mg | Sodium: 966mg | Potassium: 589mg | Fiber: 2g | Sugar: 5g | Vitamin A: 412IU | Vitamin C: 1mg | Calcium: 89mg | Iron: 2mg