Corn Flake Wreaths Recipe

These Christmas Corn Flake Wreaths are the perfect holiday treat for the kids. I like to make them at holiday classroom parties and family get togethers.

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Dessert

Cuisine: American

Keyword: Christmas dessert, Corn Flake Wreaths

Servings:

Calories: 179kcal

Equipment

Mixing Bowl
Saucepan

Ingredients

5 ½ cups corn flakes slightly crushed
½ cup butter
5 cups miniature marshmallows
½ teaspoon green food coloring
½ cup mini M & M's red

Instructions

Place corn flakes into a large bowl.
Melt butter in a large saucepan over low heat. Once melted, add the marshmallows and stir continuously until completely melted.
Stir in food coloring.
Pour melted marshmallows into the large bowl with the corn flakes. Stir until well coated.
Lay out a piece of parchment paper on your kitchen counter.
Dollop spoonfuls of the corn flake mixture onto the parchment paper.
Grease clean hands with butter or cooking spray and use your fingers to shape each spoonful into an individual wreath.
Top each wreath with red candies.

Notes

I also got a little red frosting and painted on some bows on the top of some of the wreaths.

Nutrition