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Avocado Shrimp Salad Recipe

This Avocado Shrimp Salad is the perfect side for your next BBQ. It is so easy to throw together and it tastes delicious!
Prep Time10 mins
Total Time10 mins
Course: Salad
Cuisine: American
Keyword: avocado, healthy salad, shrimp salad
Servings: 6
Calories: 148kcal


  • Mixing Bowl


  • 1 pound mini cooked shrimp peeled and deveined
  • 1 tomato diced
  • 1 avocado diced
  • 1 jalapeno seeds removed and diced
  • cup red onion diced
  • 2 limes juiced
  • 1 teaspoon olive oil
  • 1 Tablespoon cilantro chopped
  • salt and pepper to taste


  • In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let it marinate at least 5 minutes to mellow the flavor of the onion.
  • In a bowl combine the shrimp, avocado, tomato, jalapeño and cilantro. Combine all the ingredients together. Add salt and pepper to taste.


Calories: 148kcal | Carbohydrates: 6g | Protein: 17g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 191mg | Sodium: 591mg | Potassium: 305mg | Fiber: 3g | Sugar: 1g | Vitamin A: 261IU | Vitamin C: 19mg | Calcium: 124mg | Iron: 2mg