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ALMOND JOY BARS RECIPE

These Almond Joy bars have a delicious graham cracker crust, creamy coconut filling, and a chocolaty-almond topping. They are absolutely divine
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: almond joy, Almond Joy Bars, Chocolate dessert, Dessert bars, Easy Dessert Recipe
Servings: 16 people
Calories: 272kcal

Ingredients

  • 2 cups graham crackers finely crushed
  • ½ cup butter melted
  • ¼ cup sugar
  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups sweetened shredded coconut
  • 2 cups milk chocolate chips
  • ½ cup almonds chopped

Instructions

  • Preheat oven to 350 degrees F.
  • Combine crushed graham crackers, melted butter, and sugar.
  • Press mixture into the bottom of a 9x9-inch pan.  Bake for 15 minutes.
  • Combine the coconut and condensed milk. Spread over the baked crust, and return to the oven for 15 more minutes, or until coconut starts to brown.
  • Melt the chocolate chips and pour them on top.
  • Before the chocolate chips harden, sprinkle your almonds on top.
  • Let cool and serve.

Nutrition

Calories: 272kcal | Carbohydrates: 32g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 186mg | Potassium: 183mg | Fiber: 1g | Sugar: 24g | Vitamin A: 244IU | Vitamin C: 1mg | Calcium: 95mg | Iron: 1mg