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Power Packed Granola Recipe
5
from
2
votes
An easy homemade Power Packed Granola recipe packed with chia seeds, flax seeds, and fiber that tastes even better than it smells.
Serving
Serving:
6.5
cups
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Ingredients
3
cups
old fashioned oats
1
cup
sliced almonds
1
cup
chopped pecans
1
cup
shredded coconut
3
Tablespoon
chia seeds
2
Tablespoon
flax seeds
1
Tablespoon
cinnamon
½
teaspoon
salt
¼
cup
honey
3
Tablespoon
melted coconut oil
½
teaspoon
vanilla
Equipment
Mixing Bowl (Large)
Mixing Bowl (Small)
Whisk
Sheet Pan (Quarter)
Parchment Paper
Instructions
Preheat oven to 300℉.
In a large bowl, mix together oats, almonds, pecans, coconut, chia seeds, flax seeds, cinnamon, and salt.
In a small bowl, whisk together honey, coconut oil, and vanilla, then pour over the oat mixture and stir until combined.
Spread granola onto a baking sheet covered with parchment paper or a baking mat in an even layer.
Bake for 30 minutes (stirring halfway through), then remove and let cool.
Transfer to an airtight container and store at room temperature for up to 2 weeks.
Notes
Store at room temperature for up to 2 weeks.
Nutrition
Calories:
679
kcal
·
Carbohydrates:
57
g
·
Protein:
16
g
·
Fat:
47
g
·
Saturated Fat:
13
g
·
Polyunsaturated Fat:
11
g
·
Monounsaturated Fat:
20
g
·
Trans Fat:
1
g
·
Sodium:
220
mg
·
Potassium:
567
mg
·
Fiber:
14
g
·
Sugar:
19
g
·
Vitamin A:
16
IU
·
Vitamin C:
1
mg
·
Calcium:
185
mg
·
Iron:
4
mg
Cuisine:
American
Cost:
$8
Author:
Steph Loaiza
Course:
Snack