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Pomegranate Salsa
5
from
2
votes
This Pomegranate Salsa is our favorite fresh appetizer for the holidays, and so easy to throw together!
Serving
Serving:
6
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Ingredients
8
ounces
pomegranate arils
1
jalapeno
,
sliced and seeded
⅓
cup
fresh cilantro
,
diced
⅓
cup
red onion
,
diced
1
lime
,
juiced
¼
teaspoon
cumin
salt and pepper
,
to taste
Equipment
Chef Knife
Cutting Board
Mixing Bowl (Medium)
Spoon (Wooden)
Instructions
Combine all ingredients in a small bowl. Serve with tortilla chips or crackers.
Nutrition
Calories:
36
kcal
·
Carbohydrates:
8
g
·
Protein:
1
g
·
Fat:
1
g
·
Saturated Fat:
1
g
·
Sodium:
196
mg
·
Potassium:
101
mg
·
Fiber:
2
g
·
Sugar:
5
g
·
Vitamin A:
85
IU
·
Vitamin C:
10
mg
·
Calcium:
7
mg
·
Iron:
1
mg
Cuisine:
American
Author:
Steph Loaiza
Course:
Appetizer