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Peanut Butter Oatmeal Chocolate Chip Cookies Recipe
I bet you can't eat just one of these delicious cookies! They are that good. Soft, chewy, and delicious and loaded with the combo of our favorite flavors.
Serving
Serving:
36
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Ingredients
½
cup
butter
,
softened
½
cup
sugar
½
cup
brown sugar
½
cup
peanut butter
,
smooth
1
teaspoon
vanilla
1
egg
1
cup
flour
1
teaspoon
baking soda
½
teaspoon
salt
½
cup
oats
,
quick or old fashioned
2
cups
milk chocolate chips
Equipment
Mixing Bowl
Sheet Pan (Quarter)
Instructions
Preheat oven to 350 degrees.
In a large mixing bowl, combine butter and sugars. Stir in peanut butter, vanilla and egg until well combined.
Add flour, baking soda and salt. Fold in oats and chocolate chips and mix until combined.
Roll into 1″ balls and place on a lightly greased baking sheet. Bake for 10-12 minutes, or until golden brown.
Nutrition
Calories:
85
kcal
·
Carbohydrates:
10
g
·
Protein:
2
g
·
Fat:
5
g
·
Saturated Fat:
2
g
·
Trans Fat:
1
g
·
Cholesterol:
11
mg
·
Sodium:
104
mg
·
Potassium:
38
mg
·
Fiber:
1
g
·
Sugar:
6
g
·
Vitamin A:
85
IU
·
Calcium:
7
mg
·
Iron:
1
mg
Cuisine:
American
Course:
Dessert