Papa Murphy's Gourmet Vegetarian Pizza Recipe
Enjoy our copycat, homemade recipe of Papa Murphy’s gourmet vegetarian pizza with creamy garlic sauce, made in less than 30 minutes.
Serving6 people
Ingredients
- 1 12 inch pre-made pizza crust
- 1 cup ranch dressing
- 1 Tablespoon minced garlic
- 1 Tablespoon Parmesan cheese
- 1 teaspoon garlic salt
- 2 green onion, diced
- ⅛ teaspoon italian seasoning
- 1 ½ cup fresh spinach
- 1 zucchini, sliced thin
- 1 cup fresh sliced mushrooms
- 1 cup canned artichoke hearts , died
- 2 tomatoes, diced
- ⅛ cup diced onion
- 1 ½ cup shredded Mozzarella cheese
- ⅓ cup Parmesan cheese
Instructions
- Heat oven to 400℉.
- Mix all of the ingredients for the creamy garlic sauce. Spread creamy garlic sauce on top of crust.
- Add fresh vegetable toppings listed (and any other toppings you like).
- Sprinkle cheeses on top, and bake for 8-10 minutes or until heated through.
Notes
Nutritional information is an estimation based on the ingredients listed on the recipe. Nutritional facts can vary depending on the quantities of toppings used.
Nutrition
Calories: 509 kcal · Carbohydrates: 43 g · Protein: 16 g · Fat: 31 g · Saturated Fat: 9 g · Cholesterol: 41 mg · Sodium: 1908 mg · Potassium: 351 mg · Fiber: 4 g · Sugar: 9 g · Vitamin A: 1411 IU · Vitamin C: 17 mg · Calcium: 249 mg · Iron: 3 mg