Wondering what to make for dinner? Pasta, ground beef, tomato sauce, and cheese come together in one pan to make this Easy Chili Beef Pasta. Dinner will be ready in less than 30 minutes and everyone will want seconds!
ServingServing: 6
Prep Time 5 minutesminutes
Cook Time 25 minutesminutes
Total Time 30 minutesminutes
Ingredients
1poundlean ground beef
2Tablespoonsdried minced onion
1TablespoonWorcestershire sauce
1½teaspoondried oregano
1½teaspoonchili powder
½teaspoongarlic powder
¾(10.75 ounce) cancondensed tomato soup
1½cupstomato juice
1¼cupwater
6ouncestomato paste
1Tablespoonsugar
8ouncesrotini pasta, (uncooked)
3roma tomatoes, diced
⅓cupParmesan cheese
Instructions
Brown the ground beef over medium-high heat in a pan until cooked through; drain grease.
Add onion, Worcestershire sauce, oregano, chili powder, and garlic powder.
Add tomato soup, tomato juice, water, tomato paste, and sugar. Bring to a boil and stir well and let simmer for 2 minutes.
Stir in the pasta and reduce the heat to medium low. Simmer covered for about 20 minutes or until the pasta is tender. Stir every few minutes. Turn heat down if needed.