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Oatmeal M & M Cookies Recipe
Cookie dough is meant to be eaten and this is probably one of the best doughs I have ever tasted. It also makes amazing cookies!
Serving
Serving:
60
Prep Time
10
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
22
minutes
minutes
Ingredients
1
cup
butter
,
softened
1
cup
brown sugar
1
cup
white sugar
2
eggs
2
teaspoons
vanilla extract
3
cups
flour
1
teaspoon
baking powder
1
teaspoon
baking soda
1
teaspoon
salt
1½
cups
rolled oats
2
cups
M&M's chocolate candies
Equipment
Mixing Bowl
Sheet Pan (Quarter)
Instructions
Preheat oven to 350 degrees F.
In a bowl, beat together the softened butter, brown sugar, and white sugar.
Add in eggs and vanilla and mix well.
Stir in the flour, baking powder, baking soda and salt until completely incorporated.
Fold in the oats and M & M's.
Drop by tablespoonfuls onto cookie sheets and bake for 9-12 minutes.
Remove from cookie sheets and let cool.
Nutrition
Calories:
122
kcal
·
Carbohydrates:
18
g
·
Protein:
1
g
·
Fat:
5
g
·
Saturated Fat:
3
g
·
Trans Fat:
1
g
·
Cholesterol:
15
mg
·
Sodium:
99
mg
·
Potassium:
22
mg
·
Fiber:
1
g
·
Sugar:
11
g
·
Vitamin A:
118
IU
·
Vitamin C:
1
mg
·
Calcium:
19
mg
·
Iron:
1
mg
Cuisine:
American
Course:
Dessert