Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Nut and Berry Salad Recipe
The sweet and tangy dressing puts this salad over the top!
Serving
Serving:
6
people
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Ingredients
½
cup
Heinz Gourmet Salad Vinegar
1
teaspoon
dry mustard powder
¼
cup
red onion
,
finely minced
½
teaspoon
salt
1
Tablespoon
poppy seeds
¾
cup
sugar
1
cup
vegetable oil
1
bag
mixed greens salad
1
bag
baby spinach
½
cup
feta cheese
1
cup
sliced strawberries
½
cup
blueberries
glazed walnuts
Instructions
In a blender or food processor, combine vinegar, mustard powder, onion, salt, poppy seeds, sugar and vegetable oil.
Blend until smooth and set aside.
In a large bowl, toss salad, spinach, feta, strawberries and walnuts together.
Pour dressing over salad before serving and toss.
Nutrition
Calories:
488
kcal
·
Carbohydrates:
33
g
·
Protein:
4
g
·
Fat:
40
g
·
Saturated Fat:
32
g
·
Cholesterol:
11
mg
·
Sodium:
379
mg
·
Potassium:
382
mg
·
Fiber:
2
g
·
Sugar:
28
g
·
Vitamin A:
4719
IU
·
Vitamin C:
34
mg
·
Calcium:
141
mg
·
Iron:
2
mg
Cuisine:
American
Course:
Salad, Side Dish