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Mint Chip Chocolate Cookies Recipe

These Mint Chip Chocolate Cookies Recipe are so delicious! They taste like an Andes Mint in cookie form!
Serving36
Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes

Ingredients

  • 16.25 ounces Devil's Food Cake Mix, or your favorite flavor, 1 box
  • ½ cup vegetable oil
  • 2 eggs
  • 12 ounces mint chips, (or any flavor of chips will work!), 1 bag

Equipment

Instructions

  • Preheat oven to 350 degrees F.
  • In a mixing bowl, combine cake mix (don't use ingredients called for on the back of the box- just use the dry mix), vegetable oil, and eggs.
  • Mix until completely incorporated. Fold in the mint chips and drop tablespoonfuls of dough on cookie sheet. Bake for 6-9 minutes (make sure you don't overcook) and remove from oven.
  • Move cookies onto wire rack to cool.

Nutrition

Calories: 81 kcal · Carbohydrates: 6 g · Protein: 1 g · Fat: 7 g · Saturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 9 mg · Sodium: 9 mg · Potassium: 3 mg · Sugar: 5 g · Vitamin A: 13 IU · Calcium: 16 mg · Iron: 1 mg
Cuisine: American
Course: Dessert