Juicy Marinated Steak Recipe
This Juicy Marinated Steak has quickly become a family favorite at our house. It is so simple and quick to throw together.
Serving4
Ingredients
- ¼ cup olive oil
- ¼ cup balsamic vinegar
- ¼ cup Worcestershire sauce
- ¼ cup soy sauce
- ¼ cup brown sugar
- 2 teaspoon Dijon mustard
- 2 teaspoon minced garlic
- salt and pepper, to taste
- 2 pounds sirloin steak
Instructions
- Mix all ingredients, but steak, together in a Ziploc bag or airtight container.
- Add steak to the marinade, seal and store in the fridge for 8-24 hours.
- Grill over medium-high heat until steaks have reached desired doneness.
Nutrition
Calories: 518 kcal · Carbohydrates: 21 g · Protein: 52 g · Fat: 24 g · Saturated Fat: 6 g · Polyunsaturated Fat: 2 g · Monounsaturated Fat: 14 g · Cholesterol: 138 mg · Sodium: 1144 mg · Potassium: 990 mg · Fiber: 1 g · Sugar: 18 g · Vitamin A: 15 IU · Vitamin C: 3 mg · Calcium: 105 mg · Iron: 5 mg